Hot & Spicy= Red
APPETIZERS
Barbecued Spareribs 排骨 – $14.50
Beef Teriyaki 牛串 – $12.50
Boneless Spareribs 無骨排 – $10.75
Chicken Fingers 雞指 – $10.75
Chicken Wings 雞翼 – $10.75
Chicken Teriyaki 雞串– $12.50
Chinese Roast Pork – $10.95
Crab Rangoon 蟹角– $10.95
Egg Rolls (2) 春捲 – $7.95
Scallion Pancakes 荵油餅– $8.95
Spicy Wontons (10) 抄手– $9.75
Vegetable Rolls (2) 上海卷– $7.95
French Fries – $5.95
Peking Ravioli (steamed or pan fried, pork or chicken) 鍋貼炸 蒸鍋貼 雞鍋貼炸 鸡饺子 – $9.95
Pu Pu Platter (small) Rice not included – $17.50
Pu Pu Platter (large) Rice not included – $33.50
SOUP
Wonton 叉燒雲吞湯 – $4.95
Hot and Sour 酸辣湯 – $4.95
Egg Drop 蚤花湯 – $4.95
Chicken Noodle – $4.95
Chicken w/ Rice – $4.95
Wonton Noodle (bowl) 雲吞面湯 – $11.25
Roasted Duck (bowl) with Lo Mein or Fat Rice Noodles 鴨湯 – $12.25
Tofu Vegetable (bowl) – $10.95
Seafood (bowl) 海鮮湯 – $13.25
Beef w/ Chinese Parsley (bowl) – $12.25
Minced Chicken with Sweet Corn (bowl) 中鸡茸粟湯 – $12.25
CONGEE
Pork & Preserved Egg 粥 – $12.95
Beef 牛– $12.95
Chicken 鸡 – $12.95
Fish 魚– $12.95
Fried Cruller 油條 – $2.95
MOO SHI
Moo Shi (pork, vegetable, chicken, beef or shrimp)
Served with Pancakes (4) – $13.95
KUNG PAO
Kung Pao Pork – $14.95
Kung Pao Chicken – $14.95
Kung Pao Beef – $14.95
Kung Pao Shredded Beef – $14.95
Kung Pao Shrimp – $14.95
Kung Pao Calamari – $14.95
Kung Pao Fish – $14.95
Kung Pao Tofu w/ Broccoli – $12.95
Kung Pao Three (shrimp, chicken & scallops) – $22.95
CRISPY SALTED PEPPER
Crispy Salted Pepper Shrimp 椒鹽大虾 – $18.95
Crispy Salted Pepper Calamari 椒鹽鮮尤 – $18.95
Crispy Salted Pepper Fish 椒鹽魚片 – $18.95
Fresh Jumbo Garlic Shrimp 蒜蓉虾 – Fried shrimp with fresh ground pepper & minced garlic – $18.95
Crispy Salted Pepper Spareribs & Chicken Wings 椒鹽排骨 椒鹽雞翼 – $18.95
Crispy Salted Pepper Tofu 椒鹽豆腐 – $15.95
YU SHIANG
Shrimp – $18.95
Fish – $18.95
Pork – $14.95
Chicken – $14.95
Shredded Beef – $14.95
Broccoli – $12.95
Eggplant 椒鹽排骨 – $12.95
VEGETABLES
Pea Pod Stems 瓜菜炒蚤 – $18.95
Chinese Broccoli w/ Oyster Sauce – $18.95
Shanghai Baby Bok Toy 上海白菜 – $17.95
Vegetable Delight (steamed or sautéed) 什錦 – $13.25
Eggplant with Vegetables 釭燒茄子 – $13.25
Vegetables with Fried Tofu 釭燒豆腐 – $13.25
Chinese Style Spinach 炒菠菜 – $13.25
Dried Sautéed String Beans (no meat) 干燒四季豆 – $13.25
Spicy Pan-Fried Tofu with Vegetables 千燒豆腐 – $13.25
Scrambled Egg w/ Mixed Vegetable 瓜菜炒蚤 – $13.25
General Gau’s Tofu 左公豆腐 – $13.25
Tofu (not fried) with Black Mushrooms, Pea Pods & Bamboo Shoots 炒雙冬 – $14.95
SEAFOOD
Sliced Fish w/ Chinese Vegetables – $15.95
Shrimp with Mixed Vegetables – $18.95
Shrimp w/ Pea Pods – $18.95
Shrimp w/ Broccoli – $18.95
Shrimp with Lobster Sauce (pork) – $18.95
Hunan Spiced Crispy Fish Fillet – $15.95
Mandarin Spicy Fish Fillet– Sliced fish deep fried, topped with a spicy tomato sauce – $15.95
Three Delights in a Nest 三鮮雀巢 – Scallops, chicken & large shrimp sautéed with vegetables – $22.95
Seafood Special 海鮮會 – Shrimp, scallops, calamari & vegetables in oyster sauce – $22.95
Lobster Sauce (pork) – $12.25
Lobster (Ginger & Scallion or Cantonese style) – Market price
Steamed Fish with Ginger & Scallion 姜荵蒸魚 – $18.95
Steamed Fish in Black Bean Sauce 豉汁蒸魚 – $18.95
Calamari with Black Bean Sauce 豉汁鮮魷 – $15.95
Calamari with Scallions 荵爆鮮尤 – $15.95
Clams w/ Black Bean Sauce – $15.95
Crispy Rose Shrimp– Marinated shrimp sautéed with vegetables in spicy Hunan sauce – $18.95
Sesame Shrimp 芝麻虾 – Shrimp fried & cooked in sesame sauce – $18.95
PORK
Ma Po Tofu 麻婆豆腐 – $13.95
Pork with Scallions 荵爆肉片 – $13.95
Chungking Pork – Sliced pork with black mushrooms, cabbage & bamboo shoots in a spicy sauce 回鍋肉 – $13.95
Spicy Pan-Fried Tofu with Pork & Vegetables 冢常豆腐 – $13.95
Pork with Pea Pods – $13.95
CHICKEN & DUCK
Crispy Roasted Duck 脆皮掛爐鴨 – Half $19.95 / Whole $39.95
Crispy Fried Chicken Chinese Style – Half $19.95 / Whole $39.95
Braised Duck Over Black Mushrooms 小北菇扒鸭 – Half $22.95
Chicken Basil Leaves 香葉鸡 – Sautéed chicken with hot basil leaves, onions, mushrooms, scallions & peppers in spicy chili sauce – $14.95
General Gau’s Chicken 左公鸡 – $14.95
Sesame Chicken 芝麻鸡 – $14.95
Orange Chicken 陳皮鸡 – $14.95
Chicken with Vegetables – $14.95
Ta Chien Chicken 大千鸡 – Sliced chicken with vegetables sautéed in hot ginger sauce – $14.95
Moo Goo Gai Pan – $14.95
Chicken w/ Broccoli 芥蘭鸡片 – $14.95
Chicken w/ Cashews 腰果鸡丁 – $14.95
Chicken w/ Curry 咖哩鸡 – $14.95
BEEF
Beef w/ Broccoli – $15.95
Beef w/ Green Pepper – $15.95
Beef w/ Mushrooms – $15.95
Beef w/ Black Mushrooms, Pea Pods & Bamboo Shoots – $16.95
Beef w/ Pea Pods – $15.95
Beef w/ Scallions – $15.95
Beef w/ Mixed Vegetables – $15.95
Beef w/ Curry – $15.95
Beef w/ Oyster Sauce – $15.95
Hunan Beef – Sliced tender beef sautéed with spicy sauce, served on a bed of spinach 岳陽牛 – $15.95
Beef Basil Leaves – Sautéed beef with hot basil leaves, onions, mushrooms, scallions & peppers in spicy chili sauce 香葉牛 – $15.95
Orange Flavored Beef 陳皮牛 – $17.95
Sesame Beef 芝麻牛 – $17.95
Beef w/ Black Pepper Sauce 黑椒牛肉 – $17.95
Hong Kong Steak 香港市的 – Steak served over Chinese broccoli with oyster sauce – Market price
NOODLES
Pad Thai 泰國米粉 – Famous Thai noodle dish stir fried with shrimp, chicken, ground peanut, egg, bean sprouts & scallion – $13.25
Tofu Pad Thai 泰國豆付米 – Thai rice noodles pan fried with egg, bean sprouts, scallions, ground peanuts & Pad Thai sauce – $13.25
Drunken Noodles 香葉河粉 – Fresh rice noodles with chicken, string beans, hot chili & basil leaves – $13.25
Chow Foon (fat rice noodles) with Beef, Chicken or Tiny Shrimp 干炒牛河 干炒鸡河 干炒虾河 – $13.95
Dun Dun Noodles (served hot) 旦旦面 – $11.95
Garlic Noodles 蒜爆面 – $11.95
Lo Mein (Pork or Vegetable) 瓜菜撈面 肉撈面 – $11.95
Lo Mein (Beef or Chicken or Shrimp) 牛撈面 鸡撈面 虾撈面 – $12.95
House Lo Mein w/ Beef, Chicken & Shrimp 揚州撈面 – $14.95
Peking Special Sauce Noodles (Pork) – Ground pork sauce 炸醬面 – $10.95
Thin Rice Noodles with Vegetables 炒素菜米粉 – $11.95
Singapore Thin Rice Noodles (curry) with Chicken, Shrimp & Pork 母州米 – $12.95
Hot Basil Noodles w/ Beef or Chicken 香葉麵 – Egg noodles stir fried with vegetables in hot chili basil sauce – $12.95
Mandarin Chow Mein 什錦兩面黃 – Pan fried noodle bed with assorted meats, shrimp & vegetables – $17.95
FRIED RICE
Pork Fried Rice – $10.95
Vegetable Fried Rice – $10.95
Beef Fried Rice – $11.95
Chicken Fried Rice – $11.95
Shrimp Fried Rice – $11.95
House Special Fried Rice (white) 揚州炒反 – $12.95
Seafood Fried Rice (white) 海鮮炒反 – $15.95
Egg Fried Rice (white) 蛋炒反 – $10.50
Salted Fish w/ Chicken Fried Rice (white) 咸鱼炒饭 – $14.95
Hot Basil Fried Rice w/ Beef or Chicken – Spicy hot basil fried rice with scallion, red pepper & onion – $13.95
Pineapple Fried Rice – Fried rice with chicken, large shrimp, pineapple, snow peas & curry powder 波羅咖喱飯 – $13.95
Jasmine Rice – $3.50
Brown Rice – $4.00
AMERICAN CLASSICS
Sweet and Sour Chicken – $13.50
Sweet and Sour Fish – $15.25
Pork Egg Foo Yong – $16.25
Meatless Egg Foo Yong – $16.25
Shrimp Egg Foo Yong – $16.25
Beef Egg Foo Yong – $16.25
Chicken Egg Foo Yong – $16.25
Mushroom Egg Foo Yong – $16.25
Pork Chow Mein – $12.25
Vegetable Chow Mein – $12.25
Chicken Chow Mein – $12.25
Beef Chow Mein – $12.25
Shrimp Chow Mein – $12.25
DESSERTS
Pineapple Chunks – $7.50
Lichee Nuts – $7.50
Fried Banana – $7.50
Almond Cookies (4) – $6.50
LUNCH COMBINATIONS
(L1–L18 served with choice of pork fried rice or white rice and a
choice of chicken wing, boneless spareribs or egg roll.
Lunch served until 3:00 pm)
LC1. General Gau Chicken – $11.50
LC2. Sesame Chicken – $11.50
LC3. Orange Chicken – $11.50
LC4. Kung Pao Chicken – $11.50
LC5. Kung Pao Shrimp – $11.50
LC6. Ta Chien Chicken – $11.50
LC7. Shrimp w/ Vegetables – $11.50
LC8. Three Delights w/ Chicken, Beef & Shrimp – $11.50
LC9. Chungking Pork w/ Cabbage – $11.50
LC10. Vegetable Delight – $11.50
LC11. Beef w/ Broccoli – $11.50
LC12. Chicken w/ Broccoli – $11.50
LC13. Beef w/ Mushrooms – $11.50
LC14. Sweet & Sour Chicken – $11.50
LC15. Shrimp w/ Lobster Sauce (pork) – $11.50
LC16. Pork or Chicken Chow Mein – $11.50
LC17. Pork Egg Foo Yong – $12.50
LC18. Lobster Sauce (pork) – $11.50
Set Plates
LC19. Chicken Fingers (4), Crab Rangoons (2), Pork Fried Rice – Set Plate – $11.50
LC20. Boneless Spareribs (4), Chicken Wings (2), Pork Fried Rice – Set Plate – $11.50
LC21. Chicken Fingers (2), Chicken Wings (2), Egg Roll (1), Pork Fried Rice – Set Plate – $11.95
LC22. Boneless Ribs (3), Egg Roll (1), Chicken Fingers (3), Chicken Wings (2),
Beef or Chicken Teriyaki (1), Pork Fried Rice – Set Plate – $16.25
LC23. Crab Rangoons (2), Chicken Wings (2), Beef or Chicken Teriyaki (1),
Pork Fried Rice – Set Plate – $11.95
LC24. Beef or Chicken Teriyaki (1), Chicken Fingers (3), Pork Fried Rice – Set Plate – $11.95
LC25. Chicken Fingers (2), Boneless Spareribs (3), Crab Rangoons (2),
Beef or Chicken Teriyaki (1), Pork Fried Rice – Set Plate – $13.50
DINNER COMBINATIONS
(C1–C18 served with choice of pork fried rice or white rice and a
choice of chicken wing, boneless spareribs or egg roll.)
C1. General Gau Chicken – $13.95
C2. Sesame Chicken – $13.95
C3. Orange Chicken – $13.95
C4. Kung Pao Chicken – $13.95
C5. Kung Pao Shrimp – $13.95
C6. Ta Chien Chicken – $13.95
C7. Shrimp w/ Vegetables – $13.95
C8. Three Delights w/ Chicken, Beef & Shrimp – $13.95
C9. Chungking Pork – $13.95
C10. Vegetable Delight – $13.95
C11. Beef w/ Broccoli – $13.95
C12. Chicken w/ Broccoli – $13.95
C13. Beef w/ Fresh Mushrooms – $13.95
C14. Sweet & Sour Chicken – $13.95
C15. Shrimp w/ Lobster Sauce (pork) – $13.95
C16. Pork or Chicken Chow Mein – $13.95
C17. Pork Egg Foo Yong – $14.95
C18. Lobster Sauce (pork) – $13.95
Set Plates
C19. Chicken Fingers (4), Crab Rangoons (2), Pork Fried Rice – Set Plate – $13.50
C20. Boneless Spareribs (4), Chicken Wings (2), Pork Fried Rice – Set Plate – $13.50
C21. Chicken Fingers (2), Chicken Wings (2), Egg Roll (1), Pork Fried Rice – Set Plate – $13.95
C22. Boneless Ribs (3), Egg Roll (1), Chicken Fingers (3), Chicken Wings (2),
Beef or Chicken Teriyaki (1), Pork Fried Rice – Set Plate – $16.25
C23. Crab Rangoons (2), Chicken Wings (2), Beef or Chicken Teriyaki (1),
Pork Fried Rice – Set Plate – $13.95
C24. Beef or Chicken Teriyaki (1), Chicken Fingers (3), Pork Fried Rice – Set Plate – $13.95
C25. Chicken Fingers (2), Boneless Spareribs (3), Crab Rangoons (2),
Beef or Chicken Teriyaki (1), Pork Fried Rice – Set Plate – $15.50
RICE OR NOODLE PLATES
(Choice of White Rice or Pan-Fried Noodles or Chow Foon)
Beef with Vegetables – $13.25
Beef w/ Tofu (not fried) – $13.25
Beef w/ Bitter Melon – $13.25
Beef w/ Chinese Broccoli – $13.25
Beef w/ Broccoli – $12.05
Beef w/ Black Bean Sauce – $13.25
Beef w/ String Beans – $13.25
Fillet of Fish w/ Vegetables – $13.25
Shrimp with Vegetables – $14.25
Mixed Seafood – $14.25
Calamari w/ Black Bean Sauce – $13.25
Calamari w/ Curry – $13.25
Baby Shrimp w/ Tofu – $13.25
Baby Shrimp & Egg – $13.25
Chicken w/ Vegetables – $13.25
Chicken w/ Black Bean Sauce – $13.25
Shredded Pork – $13.25
Chungking Pork – $13.25
Ma Po Tofu – $13.25
Roast Duck – $13.25
Tofu (not fried) w/ Vegetables – $13.25
Dried Sautéed String Beans – $13.25
Mixed Vegetables – $13.25
DRINKS
Scorpion Bowl – Our most famous drink for 2 or more people. A secret family recipe of alcohol and juices.
Red Bull Scorpion Bowl – Our famous secret drink topped with Red Bull.
Scorpion Bowl for One – Our famous drink in a single serving.
Mai Tai – Light and dark rums with juice.
Pineapple Passion – Rum, whiskey & passion nectars.
Planters Punch – A blend of rums & juice.
Fog Cutter – Vodka, rum, banana liqueur & juice.
Zombie – Light, dark & 151 rums with juice.
Long Island Iced Tea – Vodka, gin, rum, tequila & triple sec.
Blue Hawaiian – Vodka, rum & Blue Curacao.
Jack’s Abby Banner City (draft)
Jack’s Abby House lager (draft)
Downeast Cider (draft)
Fiddlehead IPA (draft)
Modelo Especial (draft)
Lagunitas IPA (draft)
Sam Seasonal (draft)
Fat Tire (draft)
Sam Adams Juicy IPA (draft)
Allagash White (draft)
Athletic Non-Alcohol Run Wild IPA
Miller High Life 12oz
Miller Lite
Guinness
Corona
Harpoon IPA 16oz can
Heineken 12oz bottle
High Noon Pineapple 12oz can
Sam Adams Boston Lager
Sun cruiser Iced Tea 12oz can
Tsingtao 12oz bottle
White Claw Black Cherry 12oz can
Sip Marg’s Classic and Mango 12oz can
Master Gao Baby Jasmine Tea Lager
Master Gao Puffed Rice Chinese Pale Ale